Electra-accessories EL 305C User Manual download pdf (Page 18)

The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperature

by 10° C to suit individual preferences and requirements.

FAN OVEN

FOOD SHELF

POSITION

COOKING

TEMP °C

APPROX.

COOK TIME

Biscuits

Bread

Bread rolls/buns

Cakes: Small & Queen

Sponges

Victoria Sandwich

Madeira

Rich Fruit

Christmas

Gingerbread

Meringues

Flapjack

Shortbread

Casseroles: Beef/lamb

Chicken

Convenience Foods

Fish

Fish Pie (Potato Topped)

Fruit Pies and Crumbles

Milk Puddings

Pasta, Lasagne etc.

Pastry: Choux

Eclairs, Profiteroles

Flaky/Puff Pies

Shortcrust-Mince Pies

Meat Pies

Quiches, Tarts, Flans

Patés and Terrines

Roasting Meat, Poultry

Scones

Shepherd's Pie

Soufflés

Vegetables: Baked Jacket Potatoes

Roast Potatoes

Stuffed Marrow

Stuffed Tomatoes

Yorkshire Puddings: Large

Individual

Shelf

positions

are not

critical

but ensure

that oven

shelves are

evenly

spaced

when more

than one is

used

180-190

200-220

160-170

140-150

130-140

140-150

80-100

170-180

130-140

140-160

180-190

Follow manufacturers

instructions

170-190

190-200

130-140

190-200

170-180

210-220

190-200

190-210

180-210

150-160

160-180

210-220

190-200

170-180

180-190

210-220

200-210

10 - 20

25 - 30

15 - 20

18 - 25

18 - 20

18 - 25

1¼ - ½ h

2¼ - 2½ h

3 - 4½ h

depends on size

1¼ - 1½ h

2½ - 3 h

25 - 30

45 - 65

2½ - 3 h

1¼ - 1½ h

20 - 30

20 - 25

40 - 50

1½ - 2 h

40 - 45

30 - 35

20 - 30

25 - 40

15 - 20

25 - 35

25 - 45

1 - 1½ h

see roasting chart

8 - 10

30 - 40

20 - 30

1 - 1½h

30 - 35

15 - 20

25 - 40

15 - 25

FAN OVEN COOKING CHART

1 2 ... 13 14 15 16 17 18 19 20 21 22 23 ... 27 28

Comments to this Manuals

No comments

Electra-accessories EL 305C User Manual Page 18

Comments to this Manuals

Related products and manuals for Hobs Electra-accessories EL 305C